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Spokane Kitchen Exhaust Hood Cleaning Services For Kitchen Fire Reduction

By: Issuewire
Kitchen Fire Prevention and Safety with Clean Exhaust Hoods

Washington commercial kitchen hood cleaning services for restaurants looking to reduce potential kitchen fires and adhere to NFPA 96 compliance.

Spokane, Washington Jun 14, 2021 (Issuewire.com) - The kitchen hood and exhaust system are the heart of every restaurant. It's where grease, smoke, and other airborne particles are drawn into a vent that exits outside. But over time, grease buildup can cause fires or even an explosion in a restaurant.

Most restaurant owners/operators probably don't think about cleaning their kitchen hood very often. They may not understand the urgency or have the time to take care of the maintenance. After all, how much damage could there really be after just after a month or two?

Over time your ventilation system will become clogged with dirt and grease which can lead to fire hazards as well as poor air quality for customers and employees alike. The National Fire Protection Association (NFPA) has created a document outlining the requirements for commercial kitchen exhaust systems. NFPA 96 documentation is designed to reduce fire risk by outlining proper maintenance for restaurant kitchen exhaust hoods. The benefits for restaurants to adhere to these regulations can be widespread and range from increasing kitchen safety and reducing fire risk to a more sanitized cooking environment and even insurance cost savings.

The frequency of kitchen hood cleaning is dependent upon the use of the kitchen and the type of cooking fuel used. To avoid restaurant closures, reduce the risk of kitchen fires, and stay NFPA 96 compliant it is recommended that restaurants hire a qualified and trained kitchen hood cleaning company.

Hiring a hood cleaning company with trained staff and a tested and efficient process that guarantees to pass NFPA 96 inspection is critical to maintaining restaurant safety compliance. As restaurant fires account for millions of dollars in damage and lost revenue each year, hood cleaning is an investment for restaurant owners. Contact Bare Metal Standard of Washington for a free quote to keep your business NFPA 19 compliant and employees safe from potential fire.

Washington Kitchen HoodSpokane WA Commercial Kitchen Hood Cleaners

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Source :Bare Metal Standard

This article was originally published by IssueWire. Read the original article here.

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